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Description
SMOOTHING + ENERGIZING EXFOLIATOR
THE ULTIMATE SHOWER-TIME TREAT.
This intoxicating scrub encourages circulation and polishes away dead skin cells
using raw sugar and sustainable, organic, fair-trade coffee from Brooklyn Roasting Company (local pride!).
The caffeine from coffee can help firm the look of skin and its diuretic properties are
even said to assist in targeting excess water retention—a common cause of pesky cellulite.
Research also shows that with regular application, caffeine has been found
to promote collagen production and improve the skin's appearance.
Moisturizing coconut oil, plus shea and cocoa butter nourish while you scrub,
leaving your skin smooth, soft, and moisturized. Happy scrubbing!
Two sizes available: 8.5 oz Full Size / 2.5oz Travel Size both packaged in a glass jar.
How To Use
Massage scrub in circular motions into warm, damp skin until sugar begins to dissolve.
Allow to remain on the skin for a few moments for absorption. Rinse off when desired. A Note: This product smells delicious—many customers have asked if it's edible. It is not.
While we can't recommend eating a scoop (tempting as it is), we can say it's perfectly safe,
and honestly great, to use as a lip scrub! And if you happen to nibble on some sugar while you scrub, we won't tell.
Ingredients
Raw sugar*, fair trade coffee*, shea butter*, coconut oil, cocoa butter*, olive oil,
apricot kernel oil, lemon butter, vitamin e (non-GMO), rosemary oil extract, lemon oil*organic
STEP ONE
Massage scrub in circular motions into warm, damp skin until sugar begins to dissolve.
Massage scrub in circular motions into warm, damp skin until sugar begins to dissolve.
STEP TWO
Allow to remain on skin for a few moments for absorption.
Allow to remain on skin for a few moments for absorption.
STEP THREE
Rinse off when desired.
Rinse off when desired.
A FAMILY TRADITION
Caffè Corretto
Jess (our founder) was inspired to make our Coffee Body Scrub by her family's tradition of enjoying Caffè Correttos—an Italian after-dinner drink comprised of espresso, grappa, and a twist of lemon. Salute!